b'Light Weight Belting Specification SheetCatalog # 108MRG Pulley Diameter, MinimumItem number: 10748Description:2 PUR X 30 / FHRInternational Designation:EM14/2 U3RG/U3 Blue M NA FDA EU A) Normal Flex (59.94 mm) 2.3600 inB) Back Flex (79.98 mm) 3.1490 inConstruction:Compound Top Cover Blue PU Belt Strength:Top Cover Thickness (in) (0.33 mm) 0.0130 in Pull for 1% Elongation (14 N/mm) 80 lbs/sq inTop Cover Description MatteTop Cover Shore 92 Splice Instructions:Compound Bottom Cover Blue PU Foil NoBottom Cover Thickness (in) (0.30 mm) 0.0118 in Splice Process FingerBottom Cover Description Rice Grain Press Temperature (F) 320 FBottom Cover Shore 92 Press Pressure (psi) 25 lbs/sq inNumber of Plies 2 Note:Listed above is a guideline only.Every vulcanizer is different and will Anti Static No show different results.We recommend that you do a test splice with your press before attempting the actual belt splice.Overall Gauge (in) (2.29 mm) 0.0900 inUnit Weight- lb/PIW 0.0366 lbs/PIWMaterial Between Plies PU Other:Maximum Width (in) 79 in Cross Rigid NoTemperature Range (F)- High 194 F High Heat NoTemperature Range (F)- Low -13 F Impression Top YesOil Resistant YesFire Resistant NoFDA Approved YesSpecial Characteristics:This belt is ideal for the food industry that require a unique non fray, flexible polyester weft carcass for troughing conveyors. The top cover is a 92 durometer matte finish for easy release of food products, the bottom cover is a high gloss Rice Grain profile for excellent wear characteristics and easy cleaning. All of the polyurethane (PU) belts are made of 100% PU and conforms to the European food regulations, according to the EC/1935/2004 regulation and the EC/2002/72 directive. They have passed the global and specific migration tests regarding the five classes of simulants. FDA approved CFR 21 177.2600. Complies with FDA regulations and EU recommendations for the transport of foodstuffs, regulations include 1935/2004/EC and 2023/2006/EC.*****All Values are nominal and subject to change without notice.*****'